Cinematographer Michael Seresin’s desire to create high quality wine in the most natural way possible led to the rise of Seresin Estate in the early 1990s – a wine estate that has ever since followed the principals of biodynamic and organic farming and winemaking. Allowing the wines a little extra time, not only adds savouriness, mouth-watering textures and flavours, but also shows the unique sense of place the wines come from.

A tantalising, complete expression of Chardonnay that brings together both savoury structure, elegance and depth of concentration. Considered picking and use of oak has created a wine that leans towards the more complex, savoury styles of Chardonnay. Lifted mealy, flinty notes on the nose, develop into a smoky complex flavours on the palate. The wine remains poised with a slaty, mineral acidity on the finish and is bone dry.