After 20 years together, Renato Corino and his brother Giuliano decided to split their family's renowned Barolo estate in 2005, allowing each to forge their own path under different labels. Renato's 8-hectare vineyards stand in the prized La Morra crus of Rocche dell’Annunziata, Arborina, Pozzo, Conca and Roncaglie, mostly Nebbiolo along with Barbera and Dolcetto. Renato built a brand new, state-of-the-art winery to steer production in the same perfectionist fashion that he runs his vineyards. Renato’s son Stefano is also now working alongside his father, helping to craft these unique wines.