Moss Wood is a family owned wine company and a pioneer of the Margaret River region. With a dedication to making hand-made wines that cellar gracefully, Moss Wood has for decades, won acclaim as a prestige producer and continues to do so. Planted in 1969 with its first vintage in 1973, Moss Wood is located in the sub-region of Wilyabrup. The Moss Wood name is synonymous with uncompromising quality; their relentless and constant goal is to produce the perfect fruit and flawless great wine.
Moss Wood is truly on song with this vintage. It’s a magnificent cabernet with a deep-set core of sweet fruit; the aromas are of rich, dark fruits with almond meal, bay leaf and walnut touches. It has the fleshy texture and deeply satisfying flavour that typifies this famous vineyard. Rating: 97 Points; Nick Stock; Good Wine Guide 2013
Deep, dark red/purple: excellent colour. Almond meal and walnut, bayleaf over dark fruit aromas. Rich, full-bodied, robust wine with lovely fleshy texture and ample fine-grained tannins that run the full length of the palate. An excellent deep-set core of sweet fruit. Delicious wine: long, complete, satisfying. Drink: 2013-2040; Rating: 97 Points; Huon Hooke
|Unit Of Measure||ea|