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In 1847, along the banks of Jacob’s Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. To this day we live and breathe this vision by producing wines that showcase how each grape variety expresses itself when shaped by the soil and the sun of Australia.

There is a remarkable freshness to the wine, and you can see its future stretching out for decades. That freshness goes hand in glove with a delicacy and purity that will continue for 5+ years, thereafter building lime, honey and a hint of toast. Viticulture and winemaking of rare standard. Drink: 2030; Price: $50.00; Date Tasted: July 2017; Alcohol: 11%; Rating: 97 Points & Special Value Star; James Halliday Wine Companion

Trophy - Barossa Wine Show 2017
Gold Medal - National Wine Show of Australia 2017
Gold Medal - Barossa Wine Show 2017
Gold Medal - Royal Adelaide Wine Show 2016

This favourite Riesling is in scintillating form. Though labelled Barossa, it is from three Eden valley vineyards including the titular Steingarten vineyard, first planted in 1962 by Colin Gramp. The perfumed nose reveals sweet lime and lime blossom/powder puff. In the mouth, it’s taut, with fresh lime juice vivacity and line and terrific slate and chalk minerality. Great immediate (frisky) appeal for G & T lovers and, most definitely one to stash away too. With great palate presence, line and length, it puts me in mind of the 2002 and 2005. Sarah Ahmed; The Wine Detective



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