Domaine Vincent Dampt is a highly regarded, modern estate located in the hamlet of Milly, in the heart of the Chablis region of Burgundy. Vincent Dampt, a "rising star" of the region, established his own domaine in 2002 after inheriting family vineyards and training in Burgundy and New Zealand.

Fresh lime and herbs suffuse the minerally outline of the wine. There’s even a creamy sweetness to the aroma in a bone-dry wine. Both fresh and intensely moreish. Perfectly proportioned and rounded on the long finish despite the crisp acidity. Closure: Diam; Rating: 17.5 Points; Jancis Robinson