Located in Marlborough, New Zealand's premium wine growing region, Dog Point Vineyards produce wines that respect the natural integrity of the land from which they are made and, reflect the experience and passion of the people that make them.
This quintessential Marlborough Sauvignon Blanc is right on point with its tropical fruitiness – think guava, melon, lemon and lime, herbal whiffs and talc-like mineral sweetness. It’s pure, racy and packed with juiciness. If you’re after a young, fresh, zesty Sauvignon Blanc with squeaky acidity, you’ve come to the right place. The Dog Point boys have delivered yet again. Matches shell fish (particularly mussels and oysters), white meats and soft cheeses to a tee.
Powerful, precise and classic Dog Point Sauvignon: stylish and mineral nose of citrus and tropical fruit and an abundance of fresh herbs. All the attributes displayed in the bouquet come alive on the silky, fresh, salivating and fruity palate. A lively, refreshing example; well made, lengthy and tasty. Date Tasted: Jan 2021; Rating: 94 Points; Decanter
I love the purity, precision and concentration in this powerful organic sauvignon blanc. Peach, guava, melon, saline and oyster-shell flavours are underpinned by taut, ripe acidity. A very attractive sauvignon. Date Tasted: Nov 2020; Rating: 96 Points; Bob Campbell MW; The Real Review
|Unit Of Measure||ea|