Coppabella is owned by Jason and Alecia Brown, owners of the highly successful Moppity Vineyards in Hilltops. They became aware of the quality of Tumbarumba chardonnay and pinot noir, in particular the quality of the grapes from the 71ha Coppabella vineyard, when purchasing grapes for Moppity Vineyards. Coppabella is run as an entirely separate venture from Moppity.

Grapefruit, ripe peach, pear and a waxy, creamy character combine to great effect here. Indeed if you want to experience a fresh-but-velvety chardonnay, this is the wine for you. It hits up with a good amount of flavour but it feels as though the flavour builds as it passes through your mouth, the finish then sealing the deal emphatically. Coppabella and chardonnay are a match made in heaven. The mouthfeel of this wine. The flavour. It's beautiful. Alcohol: 12.5%; Rating: 94 Points; Campbell Mattinson

Bright and complex, opening with white peach, nectarine and grapefruit layered with flint, cashew and subtle oak spice. The palate is medium-bodied and beautifully textured, delivering concentrated stone fruit and citrus flavours before a creamy mineral line develops through the mid-palate. Fine acidity drives the wine with focus and energy, while judicious oak integration adds depth and sophistication. The finish is long, precise and impressively persistent. A refined and beautifully crafted Chardonnay combining precision, texture and outstanding balance. ★★★★★ Outstanding; Rated: 95 Points; Vino Masters