One of the greatest names in all of Burgundy, dating back to the 1930s when Armand was one of the first of five domaines to defy the negociants and bottle their own wine. The Rousseau name is synonymous with Gevrey-Chambertin; Armand passed the reins to Charles who on retirement passed control to his son Eric.

There is just enough wood present to mention framing the spicy aromas of poached plum, warm earth and an array of floral nuances, especially violet and lilac. The gorgeously textured and punchy middleweight plus flavors also brim with dry extract on the firm, serious, youthfully austere and hugely long finale. This is potentially terrific with the development potential to match. Date: Jan 2024; Drink: 2034+; Issue: 93; Rating 93-95 Points; Allen Meadows; Burghound

Unwinding in the glass with aromas of red berries and cherries mingled with baking spices, raw cocoa and peonies, Rousseau's 2022 Clos de la Roche Grand Cru is medium to full-bodied, supple and charming, with a sweet core of fruit, soft tannins and a saline finish that sets it apart from the Charmes-Chambertin that preceded it in this tasting.  Date: Jan 2024; Rating: 91-94 Points; William Kelley; Robert Parker's The Wine Advocate