Brothers Jack and Eddie Hirsch purchased a picturesque property with a shared vision of breeding and racing Thoroughbreds. The lush, rolling hills and fertile soil hinted at potential beyond their initial ambitions. Driven by a deep connection to the land, Jack and Eddie immersed themselves in the world of thoroughbreds, laying the groundwork for what would later become a celebrated winery.

A lot is happening here, coming from a single vineyard adjacent to the Toolangi state forest. The colour is slightly deeper than the Estate Pinot. The aromas are more intense with an intricate merging of cherry, spice and subtle mushroom earthy notes. The palate is plush but with a firm, tight core of chalky tannin and neatly aligned, oak adding structure. Sustained precise and focused finish. Drink to: 2025-2033; Alcohol: 14.5%; Price: $50.00; Rating: 94 Points; Ray Jordan

This is a step up. The colour is a brighter, more vibrant crimson. The wine has good focus from the very start and offers notes of florals, spices, raspberries, truffles and violets. Delightfully aromatic, there are hints of sour cherry notes which emerge on the finish. An attractive, lingering finish with satiny tannins, a pleasing freshness and good balance, this will provide pleasure for the next five to six years, likely longer. Drink to: 2025-2031; Price: $50.00; Rating: 93 Points; Ken Gargett