Jean-Paul Daumen took over from his father in 1992 and has since become one of the most revered, inventive and respected producers in France. He is a thoughtful, intelligent and deeply caring vigneron, managing the beautiful estate of Domaine de le Vieille Julienne like a philosopher or poet. Daumen farms 10ha of biodynamic Châteauneuf-du-Pape, with an average vine age of 70 years. There is a stonethrow distance between his Châteauneuf-du-Pape & Côtes du Rhône appellations (3 meters to be precise), so it is not a surprise to Rhône lovers that both display the power and structure the region’s best wines are known for.
Deep ruby. Pungent, mineral-accented cherry, black raspberry, licorice and garrigue scents, plus a hint of candied flowers in the background. Deep and alluringly sweet, offering cherry compote, lavender, star anise and cola flavors that are given frame and spine by a core of juicy acidity. Finishes extremely long, spicy and precise, with building tannins and a powerful whiplash of spice-laced red fruit. Drink: 2024-2031; Date Tasted: Dec 2019; Rating: 95 Points; Josh Raynolds; Vinous
The 2016 Châteauneuf-du-Pape Les Trois Sources is straight-up sensational and isn’t far off the more expensive Reserve cuvée in style and quality. Huge notes of blackcurrants, black raspberries, crushed violets, licorice, and incredible minerality, as well as a smoking floral quality, all soar from the glass of this full-bodied, seamless, pure wine that readers should snatch up. With good acidity, awesome purity, and a great, great finish, it's an incredible wine any way you look at it. Drink it anytime over the coming two decades or more. Rating: 98 Points; Jeb Dunnuck
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