The winegrowing farm Piero Benevelli, situated in Monforte d’Alba in the heart of the Barolo Langa, is composed by around 8 hectares of vineyards, from which approximately 40.000 bottles of wine are produced. This quantity allows us to maintain a family management of the Company, from the work in the estates to the winery. The estate is a committed to preserve the traditions and not abandon the teachings of those who came before them, at the same time supplement this knowledge with the use of modern technologies.
Dark ruby red in color. The nose is full-bodied with hints of violet, plum, vanilla, cinnamon and licorice. The palate is full-bodied, fresh, balanced, persistent and complex.
Aromas of blue flower, camphor and pipe tobacco emerge from the glass. The fullbodied palate offers dried black cherry, clove and licorice alongside youthfully austere tannins. Drink 2025–2033. Wine Enthusiast
Red fruits, liquorice, chai, toasted almonds. Full-bodied, cherry and red fruits, firm tannin offering a wide-grained grip, again cherry and almond with some dried herb and tobacco in the mix. It has freshness, vigour and plenty of length. No shortage of impact, and plenty in the tank for a long life in the cellar. Tasted: Oct 2020; Alcohol: 14.5%; Price: $90; Closure: Cork; Drink: 2020-2036+; Rated: 94+ Points; Gary Walsh; The Wine Front
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