The Reschke history and its close relationship with Coonawarra began in 1906 with the establishment of a prime Hereford stud in the heart of the region. It is this cattle grazing heritage that is reflected in the Reschke bull logo, and the names of the premium Reschke wines.
The Vitulus 19 displays a dark ruby red colour, with hints of green peppercorn and forest floor on the nose. The palate provides fruit intensity, embodying flavours of blackcurrant and light blueberry alongside refreshing dried herbs. High sandy tannins and integrated vanillin oak characteristics provide a long and engaging finish.
Dark, salted cassis and blackberry. In the mouth the wine is laced with a fine mineral seam of graphite tannins and saline acidity. This is very elegant, while also managing to convey great concentration of fruit. All things in balance, a classy wine to the end. Drink to: 2037; Price: $30.00; Alcohol: 14.5%; Rating: 94 Points; Halliday Wine Companion Magazine
Offering splendid fruit purity and elegant complexity, the wine shows cassis, dark plum, violet, toasted spice and cedar characters with a hint of tobacco. It's concentrated and impressively weighted on the palate with silken texture and supple tannins, making it sturdy and wonderfully lingering. Drink: Now to 2034. Price: $60.00; Rating: 95 Points; Sam Kim; Wine Orbit
Very intense aromas of blackberries dashed with sweet spices and has a generosity of dark fruit/cola flavours with a fine tannin backbone and generous acidity. Price: $32.00; March April 2022; Rating: 98 Points & Equal Top of Category; Winestate Magazine
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