Established in 1977 by Irishman Dr John Lagan, the Xanadu vineyards now owned by the Rathbone family continue to flourish in a near-perfect viticultural environment that inspired Dr Lagan; rich free draining gravel soils; an abundant water supply and a unique maritime climate. Winemaker Glenn Goodall mirrors the original vision; to produce premium wines that reflect the true character of the region in synergy with the environment and vineyards.
The wine exhibits vibrant, characteristic aromas of cassis, berry fruits, and dark Satsuma plums entwined with hints of bay leaf and spicy, toasty oak. The generous palate is packed full of ripe forest fruits, jubey blackcurrant pastilles and chocolate characters. Full bodied, the attractive fleshy fruits fit into a structure supported by supple tannins, a solid acid backbone and a persistent berry fruit finish.
Trophy - Best Cabernet - National Wine Show of Australia 2019
Gold Medal & 95 Points- National Wine Show of Australia 2019
Trophy - Red of Provenance - National Wine Show of Australia 2018
Gold Medal & 95 Points- National Wine Show of Australia 2018
Trophy - Best Cabernet - Royal Queensland Wine Show 2019
Gold Medal & 96 Points - Royal Queensland Wine Show 2019
Gold Medal & 96 Points - Royal Melbourne Wine Show 2018
Gold Medal - Wine Show of WA 2018
Gold Medal & 96 Points - Margaret River Wine Show 2017
The deep vibrant hue will barely change for 10 years, the gently throbbing power of the black fruits likewise. Then the fragrance of violets, the cassis and cedar of the palate will exclude all other thoughts. Drink to: 2037; Price: $40.00; Alcohol: 14%; Rating: 96 Points; James Halliday; Wine Companion
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