The Turkey Flat vineyards and winery are now situated on the historic Section One property in the centre of the Barossa. The Schulz family became owners of the Turkey Flat property in around 1865 and while they continued to tend the ancient vineyard, they also developed a thriving butchers business.
Bucking the notion that Rosé is an afterthought, our 'Prince of Pink' has a special place in our hearts & is crafted with a clear purpose. We create the lifted palate of bright, primary fruits by placing rosey-cheeked Grenache in its starring role. The considered additions of Shiraz, Cabernet Sauvignon & Mataro add tannin and intriguing elements of spice & herbaceousness that have come to be this wine's hallmark.
Sourced from specific sites achieving perfect yields promoting prominent primary fruit while retaining appealing palate cleansing crispness.
Turkey Flat is always remarkably quick to market with its famous Rose. This release is still settling into itself but it’s also clearly very good. It walks a great line. Dry and savoury in part, bright and fruity in other. It’s copper-crimson in colour, is slashed with raspberried fruit flavour and also carries dry spice, orange jelly and herb notes. It’s absolutely spot on delicious drinking. Tasted: Sept 18; Alcohol: 13%; Price: $21; Closure: Screwcap; Drink: 2018-2020; Rated: 93 Points; Campbell Mattinson; The Wine Front
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