The 2016 Labegorce is a blend of 38% Cabernet Sauvignon, 52% Merlot, 6% Cabernet Franc and 4% Petit Verdot picked between 4-21 October and matured in 45% new oak. What I like about the bouquet is that it is quintessential Margaux--it could not come from anywhere else. Crushed violets infuse black cherries, blueberry and iodine. The palate is medium-bodied with supple tannin, very well-judged acidity, an elegant and very charming Margaux with pencil lead and a touch of spice on the long finish. What a brilliant wine from a Margaux estate that has really upped its game. Tasted: Apr 2017; Drink: 2026-2055; Rating: 94-96 Points; Neal Martin; Robert Parker The Wine Advocate

This may be the best Labégorce ever. Full-bodied and dense yet vivid and energetic. Greatness in the making. Tasted: Mar 2017; Rating: 94-95 Points; James Suckling

 

(10234)

SKU 10234
Brand Labegorce
Shipping Weight 1.3333kg
Unit Of Measure ea

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