Hay Shed Hill is a classic old vineyard in the heart of the Willyabrup Valley - the premier sub-region of Margaret River where the region's first vines were planted and the great tradition of Margaret River wine began. Planted in 1973 with the varieties that put Margaret River on the wine map - Cabernet Sauvignon, Chardonnay, Semillon and Sauvignon Blanc - Hay Shed Hill produces world-class wines that reflect the place of their origin; wines of depth and flavour true to region and true to the vineyard.
Estate-grown. The bouquet is very pure, pointing to the restraint of the palate, where white stone fruit, apple and grapefruit do the talking. It was barrel-fermented, which has left its imprint on both the bouquet and palate. The way the wine has developed to date makes me certain it will grow old with grace a long way down the track. Great value. Drink to: 2029; Price: $28.00; Date Tasted: Sept 2019; Alcohol: 13%; Rating: 95 Points & Special Value Star; James Halliday Wine Companion
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