John Evans and John Tate started planting vines in Wilyabrup, in the heart of Margaret River, in 1974. They named the vineyard Redbrook, after Tate's beloved Daschund. It was in 1987 that the Evans & Tate Semillon Sauvignon Blanc (Dry White) was first released. Thirty years on, it remains one of Australia's favourite wines. The passion of our founders has endured, making Evans & Tate Australia's best selling Margaret River wine brand.
Merlot and shiraz, night-harvested, cool-fermented in stainless steel. Juicy fruits and rose petals, dry finish. Drink to: 2021; Price: $19.00; Date Tasted: February 2019; Alcohol: 13.5%; Rating: 90 Points & Special Value Star; James Halliday Wine Companion
Fresh rose petals, citrus and nutmeg. Light body, pretty acidity and a fruity finish. Drink now. Price: $19.00; Alcohol: 13.5%; Rating: 90 Points; Nick Stock for James Suckling.com
|Brand||Evans & Tate|
|Unit Of Measure||ea|