The Credaro family are pioneers to the Margaret River region, first settling in 1922 after migrating from Northern Italy. Initially involved in farming and the timber industry, small plots of vines were planted to provide the family with table wine. The family have now been commercially involved in the wine industry since the 1980′s. The Credaro family produce all of their own wines, in their winery in Northern Margaret River. Winemaker Dave Johnson enjoys a close working relationship with the Credaro Family in the vineyard and believes that this is crucial to getting the most out of every batch of Credaro fruit.
54% cabernet sauvignon, 35% merlot, 11% petit verdot estate-grown in Carbunup River, Wilyabrup and Yallingup, vinified separately and matured for 14 months in French barriques. The colour is very good, as are the elegant footsteps of the winemaking team led by Trent Kelly. Drink to: 2030; Price: $35.00; Date Tasted: Jan 2020; Alcohol: 14.5%; Rating: 94 Points & Special Value Star; James Halliday Wine Companion
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