Founded in 1967 by the UVCDR, Cellier des Dauphins lie in the Rhône Valley, the foothills of the southern Alps rising in the distance. In these terroirs, sun-drenched vines swaying in the southern breeze, grow the renowned grape varieties that have made the Côtes du Rhône famous: Syrah, Grenache, Viognier and many others regional grapes.
This is delicious! Very classy and appealing aromas of flowers, garrigue, spice and forest floor. On the palate sweet vanilla oak marries into the charming and svelte herbal, red and blue fruit mix. It's full of flavour, super supple, super drinkable and authentic. Bouquet, taste, finish: all are magnificent. Closure: Cork; Alcohol: 13.5%; Rating: 97 Points & Platinum Medal; Decanter World Wine Awards
A blend of 60% Grenache and 40% Syrah, this plump, perfumed red entices with aromas of pristine blackberry accented by fresh beet root and herb. It's densely fruity and voluminous in mouthfeel but lifted by a touch of minerality. Best now–2024. Wine Enthusiast Magazine
|Brand||Celliers des Dauphins|
|Unit Of Measure||ea|