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Sauvignon Blanc from both Seaview Vineyard and Wairau Valley Vineyard were selected to blend this wine. Shows notes of stone fruit and guava, underpinned with notes of fresh herbs. Brimming with zingy fruit that is balanced with a long, crisp mineral finish. Enjoy with seafood, chicken, salads or pasta dishes. Suitable for vegetarians, vegans and gluten free diets. 

Champion Sauvignon Blanc ~ International Cool Climate Wine Show 2014
Gold Medal ~ Spiegelau International Wine Challenge
Gold Medal ~ Sydney International Wine Challenge


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