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Brother-and-sister team Virginie and Romain are at the helm at this domaine. It has 13 hectares on the Côte de Beaune and the Côte de Nuits, with grands crus including Clos des Lambrays, Charmes-Chambertin, Corton-Rognet and Mazoyères-Chambertin These seventh generation winegrowers are typical of the new crop of young Burgundian vignerons who are realising the full potential of priceless family vineyard parcels through sensitive viticulture and thoughtful winemaking. The average age of the vines is 50 years, and they've been worked organically since 2001. All grapes are de-stemmed, with 25% new oak used for the village wines and 40% for grand and premier cru. Virginie looks after sales while Romain works the cellar, producing structured, self-assured Burgundy that expresses the vineyards well.

A little known 1er that sits directly above Chambertin-Clos de Bèze made from vines planted in 1973. A very discreet touch of wood spice sets off equally high-toned but cooler red berry fruit aromas that possess only a dash of Gevrey earth that merge into pure, balanced and slightly more complex middle weight flavors that possess real finishing punch as this does a slow build from the sappy mid-palate to the long finale. This is definitely worth a look and recommended. (89-92)/2013+ Burghound

Lots of sweet oak spice and blueberry sweetness on the palate but combined with freshness and smooth tannins. Easy pleasure but with the structure for the mid term. 17/20 Jancis Robinson MW


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