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Trophy - Best Wine of the Show - Adelaide Hills Wine Show 2015
Trophy - Best Shiraz of the Show - Adelaide Hills Wine Show 2015
Gold Medal - Adelaide Hills Wine Show 2015
(97 Points) - Adelaide Hills Wine Show 2015
96 Points - James Halliday; Wine Companion
95 Points - Nick Stock; JamesSuckling.com

One of Australia's best cool climate shirazes, low yields (especially in 2014) and site selection all-important. Hand picked, partial whole bunch and remainder whole berry open-fermented, matured in French oak (33% new) for 14 months. A super-fragrant red cherry bouquet, with mulberry, licorice and plum notes joining the vibrant red fruits of the palate, backed by firm, precisely framed tannins. Released late September 2015. Drink to 2030. Score: 96 Points; James Halliday - The Weekend Australian Magazine 

Bathed in brambly dark berry fruit aromas, there’s a streak of blueberry too, twirled up with clear whole bunch aromatics, some pepper, sappy notes and dark stony minerals. The palate’s crisp and fresh, with juicy red and blue berry fruits layered up through well-groomed tannins, baking spices, mocha and a fresh, juicy finish. Approachable now, best from 2018. Screw cap. Rating: 95 Points; Nick Stock - jamessuckling.com

Has established a consistent reputation as one of Australia's best cool climate shirazs, low yields (especially in 2014) and site selection all-important. Handpicked, partial whole bunch and remainder whole berry open-fermented, matured in French oak (33% new) for 14 months. A super-fragrant red cherry bouquet, with notes of mulberry, licorice and plum joining the vibrant red fruits of the palate, backed by firm, precisely framed tannins. Drink By: 2030; Price: $44.00; Date Tasted: 12 Jul 2015; Alcohol: 14%; Rating: 96 Points; James Halliday; Wine Companion

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