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Shaw + Smith is an alliance between cousins Martin Shaw and Michael Hill-Smith. Their aim is to make contemporary, high quality wines that are outstanding examples of their type made from grapes grown in the Adelaide Hills. Shaw + Smith specialise in grape varieties suited to the cooler climate of the Adelaide Hills, Sauvignon Blanc, Chardonnay & Shiraz.

Typically it shows a pink grapefruit character, concentration and mid-palate texture, which reflect the carefully selected sites and hand harvesting during the small window of perfect ripeness. The 2017 vintage is precisely to style: distinct pink grapefruit, mid-palate weight and textural interest, held by fine acidity. 

 

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