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Paul Scorpo has a 27-year background as a horticulturist/landscape architect, and has worked in major projects ranging from private gardens to golf courses in Australia, Europe and Asia. His family has a love of food, wine and gardens, all of which led to them buying a derelict apple and cherry orchard on gentle rolling hills between Port Phillip and Westernport Bay. Part of a ridge system which climbs up to Red Hill, it offers north and northeast-facing slopes on red-brown, clay loam soils. James Halliday
It takes excellence and challenges it to reach higher. It's complex and flinty with grapefruit and white peach flavours running pure and bright from start to finish. Fennel and cream notes play throughout, as do struck match/sulphide characters. 4 years young. Brilliant. Rating: 97 Points; Drink by: 2020; Price: $45.00; Date Tasted: March 2016; Alcohol: 13.5%; James Halliday Wine Companion


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