Using cooler climate fruit, this wine is a modern interpretation of Australian Shiraz. Whilst traditionally associated with warm regions, Shiraz has also proven to be a star performer, when carefully managed, in the cool climate of the Adelaide Hills. Vineyards: 100% Adelaide Hills. The wine was matured for 15 months in new, one and two year old French oak barriques. The Adelaide Hills has now proven it can make truly exciting spicy Shiraz. The key is careful site selection, low yields and restrained use of oak. The blend component from the warmer sub-area of Macclesfield gives structure and richness, whilst Balhannah contributes spiciness and perfume. A vibrant, modern interpretation of Australian Shiraz.
 
Deep and compelling levels of ripe black fruits, savoury spices and well handled toasty oak; the palate is unctuous and silky, with black and red fruits combining with silky fine-grained tannins expanding across the palate with true grace and harmony; long and luscious. Exceptional track record in international tastings over the past year. From Adelaide Hills, SA; Drink to 2025 with grain-fed beef; Rating: 97 points, $40, Screwcap, 14.5% alc; James Halliday Top 100 for 2011; The Weekend Australian, November 19

Deep colour, vibrant hue; deep and compelling levels of ripe black fruits, savoury spices and well handled toasty oak; the palate is unctuous and silky, with black and red fruits combining with silky fine-grained tannins expanding across the palate with true grace and harmony; long and luscious. 96 Points; James Halliday, Australian Wine Companion August 2011
 
Shaw & Smith regularly makes some of the smartest Shiraz in the land. Very deep red-purple colour; the bouquet is spicy and ripe with ironstone and dark-fruit aromas. In the mouth it’s rich and concentrated, powerful and commanding, with brilliant ripeness and impressive length. Now to 2034; 96 points; Huon Hooke; Sydney Morning Herald
 
This is a beautifully made spicy dark cherry style which is perfectly poised and utterly delicious.  One of Australia’s finest reds.  (not yet released.)   Excellent value. Outstanding; Lester Jesberg; Winewise
 
One of the new-wave, cool-climate shiraz brigade that offers a vibrant fruited approach rather than heavier, dark and often over-ripe warmer region styles. With this comes a spicy, peppery edge, a distinct pull back in the oak department and a bite in the red berry fruit elements. It's alive, energetic and lovely to drink. 94 Points; Tony Love, Top 100 Wines - Taste.com.au

Champion Red - Winewise Championship 2011
Gold Medal  - Adelaide Hills Wine Show 2010