The third in a remarkable run of vintages (2004, 2005, 2006) that have all rivalled the quality of the legendary 2001 release. 2006 was the coolest of these three vintages however these things are relative in Priorat. It is a particularly classy Mogador with all the power and depth associated with this great vineyard yet with ultra fine tannins and great length. Clos Mogador is situated on a ridge near the village of Gratallops, in the heart of the Priorat hills. The vineyards are planted on very steep terraces forming a gigantic natural amphitheatre above the Siurana river with an average altitude of 450 metres above sea level. The soil is pure licorella (slate). There is a range of vines planted in the vineyard and the exact blend varies with the vintage. It is always a dominant proportion of Garnacha, Cariñena, Cabernet Sauvignon and Syrah. There are also small parcels of Pinot Noir, Merlot and Mourvedre that can also make their way in to the blend. The Garnacha vines are 80+ years old while the other varieties were planted in the 80’s. The poor soils and the fact that the vineyard is dry grown results in staggeringly low yields of 9hl/ha. The 2006 is a great Mogador that will comfortably live and evolve for 15-20 years and most likely beyond.

The opaque purple-colored 2006 Clos Mogador has an enticing nose of pain grille, pencil lead, truffle, incense, black cherry, and blackberry. Full-bodied, dense, and layered on the palate, it has loads of succulent black fruit, spice box, ripe tannin, impeccable balance, and a lengthy, pure finish. Give it 5-7 years of additional cellaring and drink it from 2015 to 2026. 95 Points, Jay Miller, Robert Parker’s The Wine Advocate