I might be crawling out on a limb, but I think the 2006 Cote Rotie La Mordoree is the finest example of Chapoutier’s 100% Syrah Cote Rotie since his 1991. Inky purple to the rim without a touch of aggressiveness, the wine flows over the palate in a seamless way, with layers of black fruits, cherries, licorice, graphite, and some roasted meat and tapenade notes. This is a sensational, multi-dimensional Cote Rotie that I suspect will be drinkable in 3-4 years, and evolve beautifully for two decades. Wine Advocate # 175 Feb 2008 Robert Parker (96-98) Drink: 2011 - 2028
