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Parnasse is named after the mountain grass that flowers above our vineyards each spring, marking the beginning of a long, languid summer. Francoise Estier weaves the character and strengths of a number of individual regions to create a wine style truly expressive of the South of France – beautifully ripe and expressive whilst softly structured and easy to appreciate.

Nice wine. Nice label. Nice price. Nice. A pretty, fresh, smashable red with light- to mid-weight berried flavour rushing through the mouth. A refreshing red. A red you can drink at any time of the year, and even chill down if you like. Fruit-driven but dry. Lovely style of wine. Campbell Mattinson

100% Syrah from Nimes, Beziers and Aude Valley, from vines 20 y.o. Up-front flavours of blackberries, black pepper and fresh, dark herbs. The flavours are carried by the structure with plenty of energy, leading to a crisp, refreshing finish of black fruits and herbs. This is a fresh and lively black-fruited Syrah. Raymond Chan

Beautifully fruited and fragrant, the inviting bouquet shows black/blueberry, dark plum, floral and game characters with a hint of nutty complexity. The palate delivers excellent fruit intensity and purity, together with subtle savoury notes, wonderfully enhanced by silky texture and fine tannins. A terrific drink. Sam Kim

 

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