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93 Points - James Halliday

The grapes were sourced from the Adelaide Hills, and the wine was given left field treatment, part fermented on skins, part barrel-fermented, and given some lees stirring. Very clever winemaking has produced a sauvignon blanc with more structure and texture than usual, but leaving the fresh varietal fruit free play. A great result. Price: $20.00; Alcohol: 12.5%; Rating: 93 Points; James Halliday Wine Companion


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​93 Points - James Halliday...