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Egly-Ouriet is one of the reference-point growers in Champagne, with a deep selection of wines that offer remarkable transparency to site, vintage and variety. The small, bare-bones winery is located in Ambonnay, one of Champagne’s 17 Grand Cru villages, best-known for yielding broad-shouldered, exuberant Pinot Noir-based wines. The house style is defined by first-class fruit, extended lees aging and no fining and/or filtration. These are among the most pure, unmanipulated Champagnes readers will come across, and the estate’s new releases are all highly recommended

The 2000 Brut Grand Cru Millesime is a gorgeous, elegant wine laced with perfumed, fragrant fruit, oak, spices, minerals and smoke. The wine possesses incredible finesse in its mousse, and a long, creamy finish that caresses the palate with notable silkiness. This is a sensual, beautifully-balanced wine from Egly-Ouriet. The 2000 Brut Grand Cru Millesime spent 82 months on its lees prior to being bottled with no fining or filtration. This bottle was disgorged in May, 2008. Rating 94 Points; Wine Advocate #186; Tasted: Dec 2009; Antonio Galloni - Robert Parker


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