Ott Sélection has been produced from some of the oldest vines and most noble varietals from select growers throughout Provence. The wines are produced using the traditional vinification methods of Domaines Ott, founded in 1912 by Alsatian engineer Marcel Ott. The winemaking team carefully selects the grape lots and produces wines they consider to be worthy and excellent value for wines from the Côtes de Provence. Brilliant pale pink tones with a copper hue. Intensely fruity (white peaches, pink lady apple and exotic fruits). Fresh and vibrant, with well balanced acidity and mouthfeel, the fruit aromas follow through on the palate. The finishes leaves an enticing impression of exotic suppleness.
Light bright orange. Lively, mineral-tinged red berry and citrus pith scents and flavors, along with a deeper cherry note. Concentrated yet lithe in character, showing good energy and a touch of honeysuckle on the back half. The mineral note sharpens a long, focused finish that shows appealing sweetness and no rough edges. This wine is made from the estate's young vines in its Côtes de Provence vineyards. Josh Raynolds, Vinous
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