Renowned and respected as one of the finest producers in Burgundy, Bouchard Père et Fils has truly become an institution, known for the exceptional quality of their wines and the diversity of its many vineyards. Founded in 1731, Bouchard Père et Fils has built up an estate of 130ha and, collectively, is the largest owner of Grand Crus (12ha) and Premier Crus (74ha) across the Côte d’Or Bouchard Père et Fils represents almost one hundred ‘climats’ or uniquely diverse vineyards, including prestigious monopoles such as ‘Beaune Grèves Vigne de l’Enfant Jésus’ and ‘Chevalier-Montrachet La Cabotte’.
Wine Advocate #153 (Jun 2004) Pierre Rovani (87-89) points Drink 2006-2011; The 2002 Monthelie Les Duresses (domaine) explodes from the glass with loads of intensely sweet black cherries. Medium-bodied and displaying copious quantities of jammy dark fruits, this is a well-structured wine for drinking between 2006 and 2011.
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