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Renowned and respected as one of the finest producers in Burgundy, Bouchard Père et Fils has truly become an institution, known for the exceptional quality of their wines and the diversity of its many vineyards. Founded in 1731,  Bouchard Père et Fils has built up an estate of 130ha and, collectively, is the largest owner of Grand Crus (12ha) and Premier Crus (74ha) across the Côte d’Or Bouchard Père et Fils represents almost one hundred ‘climats’ or uniquely diverse vineyards, including prestigious monopoles such as ‘Beaune Grèves Vigne de l’Enfant Jésus’ and ‘Chevalier-Montrachet La Cabotte’.
 
From three separate plots covering different parts of the Perrières vineyard. There is a touch of honey alongside some apple compôte notes, while the wine in the mouth starts full and fleshy but finishes on lively minerals. Complete and complex. Jasper Morris MW
 
Philippe Prost, long-time winemaker at Bouchard Père & Fils, is less flamboyant than his veteran opposite number at Jadot, but he still has firm opinions and he knows the detail of all his vineyard sites inside out. He clearly prefers his 2010 whites to the previous vintage, though we rather liked those too, while the fresh finish of the vintage has brought his excellent 2010 reds to life.

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